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La Tazza d'oro Gran Miscela Espresso 1000g Bohne

La Tazza d'oro Gran Miscela

espresso-international.de Bewertungen mit ekomi.de

1000g whole bean

70% Arabica / 30% Robusta

20.36£ *
Content: 1 kg

Prices incl. VAT plus shipping costs

Ready to ship today,
Delivery time appr. 1-3 workdays

Delivery time: 1-3 Workdays

Quantity
Unit price
From 1
20.36£ *
20.36£ * / 1 kg
From 6
19.53£ *
19.53£ * / 1 kg
-4.1 %
La Tazza d'oro Gran Miscela
20.36£ *
Content: 1 kg
  • 1970
  • 8009595039497

Advantages

  • Fast shipping with DHL
  • 30 days return right
  • Imported directly from Italy
  • Freshness guaranteed
Spend an additional 32,55 £ to qualify for free shipping.
Product Properties
Arabica / Robusta:
60-79% Arabica
Roast Level:
Medium
Strength:
Balanced
Package Size:
1000g
Caffeine content:
High Caffeine Content
Type / Nature:
Whole Bean
Appliance:
Portafilter
Aroma:
Malty, Nutty
Region:
South Italy
La Tazza d'oro Gran Miscela 1000g bean La Tazza d'oro Gran Miscela is an espresso coffee thanks... more

La Tazza d'oro Gran Miscela 1000g bean

La Tazza d'oro Gran Miscela is an espresso coffee thanks to its 70% proportion of the finest Arabica beans. It's fruity, finely balanced acidity inspires the front part of the tongue and its chocolaty note on the back part of the palate has a pleasant aftertaste for a long time to come.
.
The 30% Robusta make the coffee even more attractive when it comes to thick crema. These characteristics make Gran Miscela the perfect choice for the owner of an espresso bar and all those who share the same high standards at home.

Excellent as a base for cappuccino and latte macchiato.

Origin of green coffees: Ethiopia, Guatemala, Brazil & India

Manufacturer:
LA TAZZA D'ORO SRL
Macchiareddu Strada 8
09010 UTA C.F.
ITALY

Arabica / Robusta: 60-79% Arabica
Roast Level: Medium
Strength: Balanced
Package Size: 1000g
Caffeine content: High Caffeine Content
Type / Nature: Whole Bean
Appliance: Portafilter
Aroma: Malty, Nutty
Region: South Italy
espresso-international.de Bewertungen mit ekomi.de
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