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Espresso Italiano

Unsere Espresso Italiano zertifizierten Espressi und Kaffees

Was ist der italienische zertifizierte Espresso?

Auf den ersten Blick hat ein echter Espresso Italiano eine haselnussbraune bis dunkelbraune Crema mit einer sehr feinen Textur (keine großen Maschen und größere oder kleinere Blasen). Der Espresso hat einen intensiven Duft mit Noten von Blumen, Früchten, geröstetem Brot und Schokolade. All diese Geschmacksnoten bleiben auch noch lange nach dem ersten Schluck erhalten. Sein Geschmack ist rund, kräftig und samtig. Säure und bittere Noten sind gut ausbalanciert und keines der beiden überwiegt das andere.

> Instituto Nazionale Espresso Italiano (INEI)

Espresso Italiano
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Di Giampaolo Espresso Libeccio Di Giampaolo Espresso Libeccio - Espresso Italiano
Order number: 10593
Content: 1 kg
From 22.52£ *

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Delivery time appr. 1-3 workdays

Delivery time: 1-3 Workdays

Di Giampaolo Espresso Maestrale - Espresso Italiano zertifiziert Di Giampaolo Espresso Maestrale - Espresso...
Order number: 10592
Content: 1 kg
From 23.86£ *

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Delivery time appr. 1-3 workdays

Delivery time: 1-3 Workdays

Di Giampaolo Espresso Shamal Di Giampaolo Espresso Shamal - Espresso Italiano
Order number: 10591
Content: 1 kg
From 25.03£ *

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Delivery time appr. 1-3 workdays

Delivery time: 1-3 Workdays

Essse Caffe Entkoffeiniert Espresso 500g Essse Caffè Selezione Decaffeinato 500g
Order number: 10603
Content: 0.5 kg (26.62£ * / 1 kg)
13.31£ *

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Delivery time: 1-3 Workdays

AKTION
Essse Caffè Selezione Classica - Espresso Italiano Essse Caffè Selezione Classica - Espresso Italiano
Order number: 10541
Content: 1 kg
21.68£ * From 21.03£ *

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Filicori Zecchini Kavè Decaf | Ohne Koffein | Espresso Italiano Filicori Zecchini Kavè Decaf - Espresso Italiano
Order number: 10520
Content: 0.5 kg (26.28£ * / 1 kg)
13.14£ *

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Delivery time appr. 1-3 workdays

Delivery time: 1-3 Workdays

Filicori Zecchini Espresso Delicato Espresso Italiano Filicori Zecchini Delicato - Espresso Italiano
Order number: 10415
Content: 1 kg
From 23.36£ *

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Delivery time appr. 1-3 workdays

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AKTION
La Genovese Espresso Italinao Oro Bohne La Genovese Caffè Oro - Espresso Italiano
Order number: 10223
Content: 1 kg
19.67£ * From 19.08£ *

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Delivery time appr. 1-3 workdays

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Essse Caffe Espresso Italiano Masini - 1000g ganze Bohne Essse Caffe Miscela Masini - Espresso Italiano
Order number: 10168
Content: 1 kg
From 25.03£ *

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Delivery time appr. 1-3 workdays

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Jolly coffee Crema, Espresso 250g ground Jolly coffee Crema, Espresso 250g ground
Order number: 1289
Content: 0.25 kg (23.12£ * / 1 kg)
5.78£ *

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Delivery time appr. 1-3 workdays

Delivery time: 1-3 Workdays

Jolly Kaffee Crema Bohne - Espresso Italiano Jolly Caffe Crema Espresso Coffee
Order number: 1286
Content: 1 kg
From 25.53£ *

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Delivery time appr. 1-3 workdays

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Jolly Kaffee Crema 500g - Espresso Italiano Jolly Caffe Crema, Espresso 500g beans
Order number: 1287
Content: 0.5 kg (23.10£ * / 1 kg)
From 11.55£ *

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100% ARABICA (Espresso Italiano) - Filicori Zecchini 100% ARABICA (Espresso Italiano) - Filicori...
Order number: 10749
Content: 1 kg
From 25.87£ *

Out of stock for a short time

Espresso Italiano | La Genovese Oro | Filicori Zecchini Kave | Essse Miscela Masini Espresso Italiano Probierset - Unsere Bestseller
Order number: 10529
Content: 3 kg (23.08£ * / 1 kg)
69.23£ *

Out of stock for a short time

Espresso Italiano Probierset | La Genovese, Filicori Zecchini, Essse Caffè Espresso Italiano Probierset
Order number: 10511
Content: 1 kg
66.72£ *

Out of stock for a short time

AKTION
Filicori Zecchini Espresso Blend | Espresso Italiano Filicori Zecchini Espresso Blend - Espresso...
Order number: 10417
Content: 1 kg
20.84£ * From 20.21£ *

Out of stock for a short time

Filicori Zecchini Espresso Forte Espresso Italiano Filicori Zecchini Forte - Espresso Italiano
Order number: 10416
Content: 1 kg
From 23.36£ *

Out of stock for a short time

Filicori Zecchini Espresso Kavè Espresso Italiano Filicori Zecchini Espresso Kavè
Order number: 10414
Content: 1 kg
From 25.03£ *

Out of stock for a short time

Mokarico Kaffee Mingo Espresso Italiano Mokarico Caffè Mingo - Espresso Italiano
Order number: 10389
Content: 1 kg
From 19.17£ *

Out of stock for a short time

Mokarico Espresso Kaffee Mokarico Classica Mokarico Classica Espresso
Order number: 10391
Content: 0.25 kg (25.12£ * / 1 kg)
6.28£ *

Out of stock for a short time

Essse Caffè Espresso Italiano | Espresso Italiano Essse Caffè Selezione Essse - Espresso Italiano
Order number: 10290
Content: 1 kg
From 22.52£ *

Out of stock for a short time

La Genovese Royal | Espresso Italiano La Genovese Caffè Royal - Espresso Italiano
Order number: 10222
Content: 1 kg
From 20.84£ *

Out of stock for a short time

Essse Caffe Selezione Speciale - Espresso Italiano Essse Caffè Selezione Speciale - Espresso Italiano
Order number: 10171
Content: 1 kg
From 20.84£ *

Out of stock for a short time

Essse Caffe Espresso Italiano Arabica Essse Caffè Selezione Arabica - Espresso Italiano
Order number: 10169
Content: 1 kg
From 24.19£ *

Out of stock for a short time

Mokarico Columbia Espresso 1000g - Espresso Italiano Mokarico Columbia Espresso 1000g - Espresso...
Order number: 10071
Content: 1 kg
From 21.68£ *

Out of stock for a short time

Mokarico Kaffee Noir - Espresso Italiano Mokarico Noir Espresso Coffee 1000g - Espresso...
Order number: 10045
Content: 1 kg
From 23.36£ *

Out of stock for a short time

Certified Italian Espresso - Espresso Italiano

Espresso was invented a long time ago in Italy and is now appreciated all over the world. At the root of it are mainly economic interests. However, from the very beginning, there have been people who have passed on their profound knowledge of roasting coffee for espresso from generation to generation. These people want to protect the great heritage of the unique Italian espresso culture.

What exactly does Certified Italian Espresso look like? (description site INEI

"A cup with about 25 millilitres of coffee decorated with a consistent, finely textured cream, hazelnut to dark brown in colour, brought to life by tawny highlights. The aroma should be intense and rich with notes of flowers, fruit, chocolate and toasted bread. In the mouth, the espresso should be full-bodied and velvety, appropriately bitter and never astringent. This is what thousands of consumer tests and dozens of tests with professional tasters have shown. And this is what has been codified in the Certified Italian Espresso conformity profile."


The history of INEI Espresso Italiano

Espresso ItalianoSince 1998, after three years of research aimed at creating and serving the quality expected by espresso drinkers, the Italian Espresso National Institute has been assessing the quality of espresso through sensory certification. This is possible thanks to the International Institute of Coffee Tasters and the Tasters Study Centre, with the collaboration of professors from the Universities of Udine and Turin. The Italian Espresso Institute, which includes roasting companies, coffee machine and grinder manufacturers and other related companies, protects and promotes the culture of quality Italian espresso coffee and cappuccino. To date, the Institute has 34 member companies, with an aggregate turnover of around 700 million euros.

Excellent espresso is not the result of a simple mechanical process, but a product that reflects the passion and know-how of the people who created it. The institute's mission is to explicitly preserve and promote this quality standard. The seal is intended to provide espresso lovers with a reference and benchmark for judging different coffee blends, which often have little to do with real espresso.

 

Standards for evaluating an espresso of the highest quality

Since its foundation, or even well before, INEI's aim has always been to define a particularly good and authentic level of espresso quality. In collaboration with the International Coffee Institute, coffee tasting experts and professors from the Universities of Udine and Turin, as well as thousands of consumer and laboratory tests, the objective and measurable characteristics of a true Italian espresso have been obtained. To achieve the high quality required to obtain this certification, it is necessary to use a qualified coffee blend, qualified processing equipment (grinder-dispensers, coffee machine) and the employment of qualified personnel.

Each espresso is subjected to strict control. Percolation, color, aroma, taste, and persistence are some of the measured values that, according to the opinions of hundreds of professional tasters, must comply with the parameters set by the classic recipe.

Behind each cup is a world of variables that an amateur drinker might overlook, but which are carefully assessed by expert tasters to establish the quality of the Espresso.

It starts with measuring the temperature of the water and the cup, which must be around 88 and 67 degrees respectively. Water pressure, amount of mixture, and percolation time are other very important factors, a good coffee will be ready in 25 seconds.

There are other chemical factors that are taken into account, but what counts above all is the amount of distilled drink: 25 ml.

When consumers see the label "Espresso Italiano", they can be sure that all criteria have been checked and tested. This espresso meets the highest expectations.

Thanks to the efforts of numerous roasters and baristas from all over the world, the culture of Italian espresso is spreading to every city on the globe. If we can enjoy an INEI-certified espresso in Dubai, New York, or perhaps Beijing, it is because behind the scenes there is the work of thousands of passionate people who are committed to promoting and guaranteeing Italian quality in every cup.

Some of our roasters are among the brands that are part of the Institute and they have excellent Espresso Italiano blends, such as Essse Caffè, La Genovese, Schreyögg Alps Coffee, Mokarico, Jolly, Filicori Zecchini.

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